Our factory

Located in Phu Tho and Yen Bai – key tea producing regions of Vietnam, our factories benefit from the favorable climate and fertile soil that contribute to the exceptional tea quality. We continuously integrate cutting-edge technology throughout our tea production process, from cultivation and storage to processing and packaging. Our factory embodies a harmonious blend of modern technology and traditional techniques. Our factories span 7000 m2 each and serve as the home to many types of tea such as: Black Tea Orthodox, Black Tea CTC, Green Tea, Oolong tea, Jasmine tea, Matcha… Along with top-tier production capabilities, we always strive to maintain great control from raw materials, farm cultivation, harvesting, production to the final products.

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Various choices of Vietnamese teas for tea blenders,
distributors and wholesalers

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Our Gardens

The fresh tea materials sourced from the finest tea gardens in Phu Tho, Ha Giang, Moc Chau, Lai Chau, Lao Cai, Thai Nguyen, Nghe An, Yen Bai, etc represent a diverse and rich tapestry of Vietnam’s tea-growing regions. Each area contributes its unique characteristic, resulting in teas with distinct flavor and characteristics. At Nang Mai Tea, we take great care in selecting the finest fresh tea leaves raw materials from each region, ensuring that every batch meets the exacting standards and expectations of our customers. Through meticulous attention to detail and a deep respect for the land, we craft teas that celebrate the diversity and richness of Vietnam’s tea-growing regions, delivering an unparalleled sensory experience with every sip.

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